Smart Kitchen's "Connect the Dots," "Line of Best Fit (for food)" Summer Food Drive
The Summer Food Drive 2011 (W – E) is upon us, and though we are really excited about it, the press of other work, has kept The Summer Food Drive Route from progressing much beyond Independence, Mo.
We are stuck, like a kids’ connect the dot drawing in Missouri after visiting Kansas City highlights, Arthur Bryant’s BBQ, Gates BBQ, Sneeds BBQ & Stroud’s Pan Fried Chicken.
As of yet, there is no clear, well prepared, researched route to arrive at Dietrich’s Meat Market & Country Store in Krumsville, PA, where we plan to stop in for free samples, (and some purchased ones as well) and visit with Silence Dogood, author on the Blog “Our Friend Ben” of such great historic food articles and much more.
There is not even an estimated arrival time, duration or departure time needed to reach Tim Stark, author of Heirloom, and purveyor of fine heirloom produce at Eckerton Hill Farms during their hours of operation. Needless to say, it is a “Situation.” Solutions are welcomed. : )
Stay tuned, and if anyone has suggestions for good, must have, or even interesting eats in Scottsbluff, NE, Gothenburg, NE, Minden, NE, Kearney, NE or anywhere nearby, this hungry itinerant food blogger will thank you since we only eat at designated stops on the Summer Food Drive, and it is looking like a long, hungry few days riding from Santa Fe, New Mexico to Morgan’s Ranch in Burwell, NE, where Dan Morgan has graciously held out the prospects of a BBQ on Prime Hereford, and maybe even domestic Wagyu, (from which they get Kobe Beef) .
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Tags: Summer Food Drive, Tim Stark