Chestnut Flour
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Chestnut Flour has a strong flavor and consequently is often mixed with various other Flour types.

Production

Chestnut Flour is made by milling Chestnuts.

Purchasing

Because of its short Shelf Life, Chestnut Flour is usually only sold in Fall and Winter when the fresh Chestnuts are ripening.

Storage

Chestnut Flour should be stored in a cool dry place in an air tight container for up to 1 month.

Gluten Free

Yes

Low Fat

Yes

Low Calorie

Yes