Broken Rice
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Broken Rice are Rice Kernels broken during harvesting and processing. Broken Rice Kernels can be cleaned and be just as edible as unbroken Rice kernels. They are infrequently, if ever, found at retail because customers are not keen on their non-uniform smaller appearance. Broken Rice Kernels are most often used in commercial food production and are graded by 3 size standards: Second Head, Screenings, and Brewers’ Rice.