Sauce Diable
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Sauce Diable, also sometimes called Sauce Diablo, is a classic French Compound Sauce made from a Demi-Glacé flavored with Shallots, white wine, VinegarFine Herbs  English dry Mustard or French Dijon Mustard, black pepper and Cayenne Pepper and Garnished with Parsley.

Culinary Uses

Depending upon if you use the French Dijon Mustard or the English Mustard you will be creating an English or French variant of the sauce. There is even a third English variant that makes the sauce without the cayenne pepper.

Low Fat


Low Calorie