Truffle Cheese
Resources > Food > Dairy > Cheese > Semi-Soft > Truffle Cheese

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Truffle Cheese is made from a Cow’s Milk Cheese, Sheep’s Milk Cheese or a mixture of the two, speckled with slivers of Black Truffles or White TrufflesOlive Oil or Truffle Oil can also be incorporated in some recipes.


Read the labels to learn what is in the product you are considering. A lot of Truffle Cheese is imported from Italy or France.

Gluten Free


Low Fat


Low Calorie